| Authors: |
Ripple HE, Smith HM, Whipple H, Druffner R |
|
| Title: |
Evaluation of an individualized levels system to increase consumption for an adolescent with food refusal |
| Source: |
Clinical Case Studies 2022 21(3): 235-248 |
| Year: |
2022 |
| Research Design: |
Single Case Design |
| Abstract: |
Copyright release for this abstract has not been obtained. |
| Access: |
Paywall |
